Ingrédients
Enriched wheat flour (flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil (non-hydrogenated), salt, contains 2% or less of the following: soy flour, dough conditioners (monoglycerides, mono and diglycerides, datem, ethoxylated mono and diglycerides, succinylated monoglycerides, ascorbic acid, enzymes), yeast nutrients (ammonium sulfate, monocalcium phosphate), calcium sulfate, calcium propionate (a preservative), phosphoric acid, propionic acid, acetic acid, lactic acid, soy lecithin.
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