Ingrédients
Edaname Soybeans (15%), cooked Quinoa (12%), lemon and mint dressing (10%, low fat fromage frais, water, buttermilk, lemon juice, salt, mint, rapeseed oil, cornflour, black mustard seeds, ground black pepper, dried mustard, soured cream, vegetable fibre, white wine vinegar, vinegar, pasteurised free range egg yolk, mustard husk, grount pimentoes, ground turmenic), borlotti beans, cannellini beans, broccoli, low fat cheese, cooked kamut (7%), yellow split peas, cooked green lentils, feta cheese, pomegranate kernels, raisins, lemon juice, sunflower oil