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0085239420232  | EN in English

Red Velvet

code-barre Code-barre: 0085239420232
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 434 - D
Matières grasses 24,10  
     dont saturés 7,23 - D
     hors saturés 16,87 + A
Glucides 51,81  
     dont sucres 39,76 - E
     hors sucres 12,05 + B
Fibres 1,20 + B
Protéines 3,61 + D
Sel 0,72 - C
Ingrédients
Icing sugar, sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (milk, cream, skim milk powder, bacterial culture, salt, carob bean gum), vegetable oil shortening (canola, palm, modified palm and palm kernel oils), soybean and canola oils, water, egg, chocolate liquor, cocoa powder (processed with alkali), modified cornstarch, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soy lecithin, wheat gluten, salt, fructose, red 40, artificial flavor, diacetyl tartaric acid esters of mono and diglycerides, beta-carotene (color), yeast, polysorbate 60.
Additifs