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Make Your Own, Salted Caramel Cupcakes

code-barre Code-barre: 0094522076667
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 373 - D
Matières grasses 1,69  
     dont saturés 0,85 - C
     hors saturés 0,84 + D
Glucides 86,44  
     dont sucres 66,10 - E
     hors sucres 20,34 + B
Fibres 3,40 + A
Protéines 3,39 + D
Sel 2,76 - E
Ingrédients
Cupcake mix: enriched wheat flour (bleached wheat flour, enzyme, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, alkalized cocoa powder, baking powder (sodium acid pyro-phosphate, sodium bicarbonate, corn starch, monocalcium phosphate), natural and artificial chocolate fudge flavor, natural vanilla flavor, salt, sodium bicarbonate. caramel filling mix: confectioner's sugar (sugar, corn starch), natural caramel flavor, natural vanilla flavor, caramel color. chocolate frosting mix: confectioner's sugar (sugar, corn starch), alkalized cocoa powder, natural vanilla flavor. toffee and salt topping: coarse salt, toffee chunks (sugar, palm oil, dairy buttermilk, almonds (roasted in cocoa butter and/or sunflower oil), salt, artificial flavor, soy lecithin).
Additifs