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0708820744721  | EN in English

Yellow cupcakes with buttercreme icing

code-barre Code-barre: 0708820744721
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 380 - D
Matières grasses 14,08  
     dont saturés 4,93 - D
     hors saturés 9,15 + B
Glucides 59,15  
     dont sucres 43,66 - E
     hors sucres 15,49 + B
Fibres 0,00 + B
Protéines 2,82 + D
Sel 0,71 - C
Ingrédients
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, palm kernel, canola), eggs, food starch-modified, cornstarch, corn syrup, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), nonfat milk, egg whites, mono - and diglycerides, natural and artificial flavor, salt, whey, soy lecithin, potassium sorbate (preservative), wheat starch, polysorbate 60, gum arabic, guar gum, hydroxypropyl methylcellulose, polyglycerol esters of fatty acids, wheat protein, yellow 6, yellow 5, propylene glycol monoesters of fats & fatty acids, datem, glycerin, blue 1, red 40, sodium carboxymethylcellulose, xanthan gum, sodium stearoyl lactylate, calcium stearoyl-2-lactylate, methylcellulose.
Additifs