Ingrédients
Water, chicken breast fritters with rib meat (chicken breast fritters with rib meat, water, modified food starch, salt, sodium phosphates. breaded with wheat flour, water, salt, modified corn starch, soy flour, dextrose, spices, garlic powder, wheat gluten, onion powder, paprika, dried whey, dried whole eggs, spice extractives, silicon dioxide, extractives of paprika), potato flakes and granules (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, freshness preserved with sodium bisulfite, bha and bht), half and half (milk, cream), pasteurized process hot pepper jack cheese food (cultured milk, water, skim milk, whey, sodium phosphates, red and green jalapeno peppers, cream, salt, natural flavor, enzymes), red and green bell peppers, cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, lactic acid), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), less than 2% of jalapeno peppers (with water, vinegar and salt), red jalapeno peppers, modified food starch, milk solids (cream, milkfat, nonfat milk), disodium phosphate, salt, maltodextrin, granulated garlic, spices, garlic (with water and citric acid), xanthan gum, ground chipotle chili pepper.
in English