Ingrédients
Smoked sausage with cheddar (pork, mechanically separated chicken, water, cheese [pasteurized processed cheddar cheese (milk, cheese cultures, salt, enzymes), water sodium phosphate, cream, salt, sorbic acid (preservative), apocarotenal (color)], seasoning [corn syrup solids, salt, spices, dextrose, monosodium glutamate, garlic powder, yeast extract, sodium erythorbate, natural flavor], potassium lactate, sodium diacetate, modified corn starch, natural hickory smoke flavor, sodium nitrite), bacon (cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), paprika.
in English