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Spinach & Ricotta Pasta Bake

code-barre Code-barre: 0761088801759
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 128 - B
Matières grasses 5,73  
     dont saturés 2,64 - C
     hors saturés 3,09 + C
Glucides 13,22  
     dont sucres 2,20 - C
     hors sucres 11,02 + B
Fibres 1,30 + A
Protéines 5,29 + C
Sel 1,01 - D
Ingrédients
Spinach, red bell pepper, onion, green bell pepper, celery, blended oil (canola oil, extra virgin olive oil), salt, garlic, jalapeno pepper, black pepper, italian seasoning (oregano, marjoram, thyme, basil, rosemary, sage), penne pasta (durum wheat semolina, enriched with iron [ferrous sulfate], b vitamins [niacin, thiamin mononitrate, riboflavin, folic acid]), ricotta cheese (whey, cream, vinegar, carrageenan), marinara sauce (tomatoes [tomato juice, sea salt, naturally derived citric acid, calcium chloride], onions, extra virgin olive oil, garlic [garlic, water], water, tomato paste [salt, citric acid], sugar, salt, basil, parsley, italian seasoning [oregano, marjoram, thyme, basil, rosemary, sage], black pepper, modified food starch), mozzarella cheese (pasteurized milk, cheese cultured, salt, enzymes, powdered cellulose [to prevent caking]), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking]).
Additifs