Ingrédients
Dough: soft wheat flour, whole wheat flour (whole ancient spelt flour: einkorn wheat, emmer wheat, spelt, vegetable seed: millet seed, brown linseed, sunflower seed, soft whole wheat flour, wholemeal rye flour, wheat gluten, vegetable fat and oil, sugar beet fibers, sugars, salt, dried barley, malt extract, sugar candy, honey, dried whole spelt sourdough, enzymes, antioxidant: ascorbic acid), water, extract virgin olive oil, yeast. topping: tomato sauce (tomato passata, tomato pulp, olive oil, sugar, salt, oregano, basil), seasoned spinach (spinach, olive oil, garlic, basil, parsley, salt, grana padano aop cheese (milk, salt, animal rennet, lysozyme from eggs)), goat cheese (milk, salt, starter culture), sliced tomato, sunflower seed oil.