Ingrédients
Minestrone soup base (tomatoes [fresh, vine-ripened, california tomatoes, tomato puree, citric acid], tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], water, garbanzo beans [water, garbanzo beans, and salt], onions, fannel, carrots, celery, white beans, vegetable stock [water, natural flavors, salt, yeast extract, sugar, vegetable oil (olive & palm)], extra virgin olive oil, rice starch, crushed garlic [garlic citric acid], sea salt, basil, parmesan cheese flavor [parmesan cheese (pasteurized milk, cultures, salt and enzymes), water, salt, sodium phosphate, and sodium citrate], black pepper, oregano, dried thyme, bay leaves, basil oleoresin), basil pesto (basil, canola oil, water, parmesan cheese [pasteurized part-skim cows' milk, cheese culture, salt, enzymes], granulated garlic, salt), yellow onion, orzo pasta (durum wheat semolina [enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin mononitrate, riboflavin, folic acid)]), celery, carrots, yellow squash, zucchini, red bell pepper, spinach.
in English