Renaissance Food Group

Carrots & Cucumber With Greek Yogurt Dip

Carrots, cucumber,creek yogurt dip (non fat greek yogurt [culture skim milk, milk protein concentrate, corn starch, tapioca starch, carrageenan gum. locust bean gum], canola oil watr, salt, cider vinegar, distilled vinegar, egg yolk, natural flavors, dried garlic, lactic acid, gluconic acid, spices, dried onion acacia gum, xanthan gum, dried chive).