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Bean Dip Tray

code-barre Code-barre: 0826766181285
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 117 - B
Matières grasses 5,00  
     dont saturés 3,33 - D
     hors saturés 1,67 + D
Glucides 10,00  
     dont sucres 0,00 - A
     hors sucres 10,00 + B
Fibres 3,30 + A
Protéines 6,67 + C
Sel 1,08 - D
Ingrédients
Vegetarian refried beans (cooked beans, water, less than 2% of: canola oil, salt, distilled vinegar, chile pepper, onion powder, spices, garlic powder, natural flavor), pico de gallo (tomatoes, yellow onion, jalapeno pepper, cilantro), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color [if colored], potato starch, corn starch, cellulose [anti-caking agents]), sour cream (cultured cream, whey, food starch-modified, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, potassium sorbate [a preservative]), sliced jalapeno (fresh jalapeno peppers, water, vinegar, salt, calcium chloride, lactic and malic acid, sodium benzoate, sodium metabisulfite [preservatives] [contains sulfites]), sliced ripe olives (ripe olives, water, salt, ferrous gluconate [to stabilize color])
Additifs