Ingrédients
Filling: portabella mushrooms, whole milk ricotta cheese (whole milk, whey cream, dairy solids, skim milk, vinegar, salt), onions, parmesan cheese (cultured milk, enzymes, salt), romano cheese (pasteurized sheep's milk, rennet, salt), butter, mushroom powder, xanthan gum powder, potato flakes, egg whites, parsley, corn starch, garlic, salt, and spices pasta: extra fancy durum wheat flour enriched (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), whole eggs, water, and beta carotene.