Ingrédients
Gluten free pizza crust (water, rice flour, tapioca flour, soybean oil, sugar, potato flour, salted butter, yeast, baking powder, salt, psyllium husk, oregano, thyme, sage, marjoram, basil, rosemary), whole milk low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), pizza sauce (vine ripened tomatoes, blend of extra virgin olive oil and sunflower oil, salt, garlic, sugar, basil, oregano, black pepper, citric acid), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto, potato starch), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, powdered cellulose).
in English