Ingrédients
Wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid. [may contain vitamin c {ascorbic acid added as a dough conditioner}, enzyme {added for improved baking}, malted barley flour]), cream cheese (pasteurized, cultured milk and cream, salt, carob bean gum), water, marion berry filling (marion berries, sugar, water, modified corn starch, contains 2% or less of the following: salt, natural flavors, potassium sorbate [preservative], agar, citric acid), unsalted butter (pasteurized cream, natural flavorings [lactic acid, starter distillate]), nonfat dry milk, egg, yeast, cornstarch, salt, vanilla extract, dough conditioner (wheat flour, malted barley flour, ascorbic acid, soybean oil, enzymes).
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