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0888109111151  | EN in English

Frosted Cake

code-barre Code-barre: 0888109111151
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 362 - D
Matières grasses 17,02  
     dont saturés 10,64 - E
     hors saturés 6,38 + C
Glucides 51,06  
     dont sucres 36,17 - E
     hors sucres 14,89 + B
Fibres 0,00 + B
Protéines 2,13 + D
Sel 0,72 - C
Ingrédients
Water, coating [sugar, partially hydrogenated oils (palm kernel, coconut and palm), cocoa powder (processed with alkali), distilled monoglycerides, soy lecithin, whey powder, natural and artificial flavor], sugar, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], corn syrup, high fructose corn syrup, animal and vegetable shortening (beef tallow, hydrogenated beef tallow, cottonseed oil, mono and diglycerides, polysorbate 60), strawberry puree. contains 2% or less of each of the following: modified food starch, monocalcium phosphate, egg whites, nonfat dry milk, soy flour, modified whey, calcium sodium caseinate, soy protein isolate, modified corn starch, corn syrup solids, salt, banana puree, polydextrose, guar gum, cellulose gum, sodium alginate, sodium polyphosphate, dicalcium phosphate, sorbic acid (to retain freshness), calcium carbonate, calcium sulfate, agar, dextrose, disodium phosphate, locust bean gum, natural and artificial flavor, adipic acid, monocalcium phoaphate, locust bean gum, natural and artificial flavor, adipic acid, monocalcium phosphate, fumaric acid, corn starch, yellow 5, yellow 6, wheat flour, enzymes.
Additifs