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0892436002556  | EN in English

Mini Bundt Cake

code-barre Code-barre: 0892436002556
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 382 - D
Matières grasses 19,12  
     dont saturés 7,35 - D
     hors saturés 11,77 + B
Glucides 48,53  
     dont sucres 35,29 - E
     hors sucres 13,24 + B
Fibres 0,00 + B
Protéines 4,41 + C
Sel 0,63 - C
Ingrédients
Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), eggs, water, cream cheese (pasteurized milk and cream, nonfat milk, cheese culture, salt, carob bean gum, sodium alignate, natural flavor), butter, liquid and partially hydrogenated soybean oil, nonfat dry milk, vegetable shortening (partially hydrogenated soybean oil and cottonseed oil), dextrose, key lime concentrate, pulp cells, lime oil, lemon peel zest, lemon oil essence, baking powder, salt, contains 2% or less of: mono and diglycerides, corn starch, soybean oil, corn syrup solids, natural flavor, sodium caseinate (milk), benzoic acid (preservative), polysorbate 60, lactic acid, propyl gallate (antioxidant), artificial color, soy lecithin, sodium benzoate, citric acid, artificial flavor, vitamin a palmitate added, colored with beta carotene, propylene glycol monostearate, monoglycerides, lactylic esters of fatty acids, potassium sorbate (preservative), enzymes, sodium bicarbonate, fd&c yellow #5.
Additifs