Ingrédients
Mozzarella cheese (cultured pasteurized milk, salt, enzymes), crust (wheat flour, water, soybean oil, sugar, yeast, salt, non-fat dry milk, cornmeal, granulated garlic), sauce (tomatoes, water, soybean oil, salt, seasoning [spices, garlic powder, soybean oil], romano cheese [pasteurized cow's milk, cheese culture, salt, enzyme]), parmesan and romano cheese blend (parmesan cheese [pasteurized part skim milk, cheese culture, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes]), oregano, granulated garlic, basil.
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