Ingrédients
Milk 80%, and cream 18% (Origin France) , salt, lactic acid bacteria. Ingredients of spices and aromas (variable quantities). red pepper, onion, oregano, basil, garlic, tomatot parsley, pepper, green olive (salt, olive oil, antioxidant : rosemary extract), sunflower oil, aromas. Storage : for optimum quality, storesbetween +390F (+40C) and +460F (+60C). After opening, keep refrigerated and use quickly. Produced in a factory that uses fish. Packaged in a protective atmosphere. Produced in France. Fromagerie de Grièges BP8 ? 01290 Grièges, France.
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