Ingrédients
chocolate dishes with filling and without filling, ingredients: sugar, cocoa butter, whole milk powder, t), cocoa mass, dried cream, vegetable fats (palm oil, shea), skimmed milk powder, lactose, 5), es dextrose, milk fat, buttermilk powder (from milk), coffee, emulsifier: soya lecithin, cocoa powder with reduced oil content, ground nuts, salt, flavorings, all kinds of may contain traces of hazelnuts, almonds, pistachios and other nuts, cocoa: 28% the minimum in the white chocolate pieces, cocoa: 32% minimum in the milk chocolate pieces, cocoa: 32% u t, at least in part smetanova chocolate, cocoa: 45% minimum in the milk chocolate part, the mixing ratio may vary regarding the production process, 1908: the energy value of fat stoica ry on
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