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5051379081058  | EN in English

Cupcake

code-barre Code-barre: 5051379081058
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 359 - D
Matières grasses 17,19  
     dont saturés 4,69 - D
     hors saturés 12,50 + B
Glucides 53,12  
     dont sucres 39,06 - E
     hors sucres 14,06 + B
Fibres 2,30 + A
Protéines 1,56 + D
Sel 0,35 - C
Ingrédients
Sugar, caramel sauce [water, sugar, modified corn starch, butter (cream, natural flavor), concentrated orange juice, caramel color, canola oil, caramelized sugar powder (caramelized sugar syrup, maltodextrin), xanthan gum, citric acid], baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), canola oil, shortening (palm oil, mono - and di-glycerides, polysorbate 60), stabilizer (maltodextrin, soluble corn fiber, modified whey, modified corn starch, salt, natural flavor), eggs, water, buttermilk (cultured low fat milk, salt), cocoa powder, corn starch, caramel flavor (natural caramel flavor, natural flavor), toffee flavor (natural toffee flavor, natural flavor), vanilla extract, salt, baking soda.
Additifs