Ingrédients
malted brown bread 52% (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, malted wheat flakes, wheat bran, wheat gluten, yeast, salt, barley malt flour, spirit vinegar, rapeseed oil, emulsifiers (E471, E472(e)), flour treatment agent (E300)), free range egg mayonnaise 45% (free range hard boiled egg 35%, seasoned mayonnaise (rapeseed oil, water, free range pasteurised whole egg , free range pasteurised salted egg yolk (free range egg yolk, salt), spirit vinegar, sugar, white pepper)), salad cress 3%