Ingrédients
URNILLR FLRVOURED PROTEIN ISOLRTE HIGH PURITtIJ GLUTRMINE NO RDDED SUGRR IJITH BCRRS WHEY ZERO MADE WITH THE PUREST CROSS-FLOW WHEY PROT EIN ISOLATE (WPI), WHILE IT CONTAINS NO ADDED OR HIDDEN NU TRIENT S. ONLY 22 G OF PURE PROT EIN EACR S CONTRIBUTES TO GROWTH AND MAINTANENCE OF MUSCLE NIASS Whey - ilt OF NORMAL BONES. proteïmisolate, Amino Acid Complex (L-arginine HCI, L - glutamine, L-leucine, L-isoleucine, L-valine)l, flavour enhancer (glycine), thickener (sodium carboxymethyl cellulose), palm fat, coconut fat, fi/aovosuor, emyulsifier (soyleçitbin), vanillin, sweeteners (sucraiose. steviol glycosides), colour (tartrazine*). * Tartrazine•. May have an adverse effect on Made in a plant that also manufactures egg and mustard containing foods. - 2 neaped Zero With 200 ml water or skimmed milk. on training 1 serving in the morning and 1 serving immediately after training. on I serving in the evening. we advise ail are measured an set recommended dosage! make every attempt to provide an accurate equivamt measure Cilly approximate and are not a substitute fM using a s (day/month/year): See in the field dosed between 5-250C (41 - 770E) and the relative hurntditv dit ect tient, motsture and sunli0tit - 2270 g téet Weigtlt: f ottnutated by and manufactured tor aioTechUSA Po 9000 S A
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