Ingredients
Turkey snack stick: turkey thigh, mechanically separated turkey, water, contains 2% or less of brown sugar, sugar, turkey broth, dextrose, flavoring, monosodium glutamate, dry soy sauce [(wheat, soybeans, salt), maltodextrin], hydrolyzed corn protein, autolyzed yeast extract, salt, sodium erythorbate, paprika, sodium nitrite, beef collagen casing, potassium sorbate to ensure freshness. pasteurized process cheddar cheese food: cheddar cheese (cultured milk, salt, enzymes), cream, water, sodium phosphate, salt, sorbic acid (preservative), natural smoke flavoring, color (paprika and turmeric extract).
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