Ingredients
Smoked ham (cured with: water, salt, maple syrup, dextrose sugar, crystalline honey, spices, sodium phosphate, sodium erythoebate sodium nitrite), italian bread (enriched unbleached flour [wheat flour, niacin reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast granulated sugar, less than 2% of wheat gluten, soybean oil, salt, vinegar white rye flour, potato flour, bleached oat fiber dough conditioners [monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate enzymes], monocalcium phosphate, calcium propionate [preservative]), swiss cheese (pasteurized milk salt, cheese cultures enzymes).