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0021130068333  | FR en Français

Baked macaroni with white cheddar & cream cheese topped with toasted breadcrumbs, white cheddar cheese

code-barre Barcode: 0021130068333
Data as of: 23/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 177 - B
Fat 8,84  
     of which saturates 6,51 - D
     excluding saturates 2,33 + C
Carbohydrate 12,09  
     of which sugars 1,86 - B
     excluding sugars 10,23 + B
Fibre 0,50 + B
Protein 7,44 + C
Salt 1,08 - D
Ingredients
Cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], egg white), whole milk, water, pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, carrageenan, cellulose gum), heavy cream (milk), white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), blue cheese (whole milk, cheese culture, salt, enzymes, penicillium roqueforti, natamycin [a mold inhibitor]), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color, natamycin [a natural mold inhibitor]), butter (sweet cream, salt), modified corn starch, parmesan cheese (part-skim milk, cheese culture, salt, enzymes), bread crumbs (wheat flour, whole wheat flour, sugar, soybean oil, salt, yeast), parmesan and romano cheese base (parmesan and romano cheese [milk, culture, enzymes, salt], water, whey, salt, modified corn starch, cultured buttermilk solids, calcium and sodium caseinates, natural flavoring, and garlic powder), romano cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), salt, potassium sorbate (preservative), white pepper.
Additives