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0021130182121  | FR en Français

Whole Wheat Bread

code-barre Barcode: 0021130182121
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 232 - C
Fat 2,68  
     of which saturates 0,00 - B
     excluding saturates 2,68 + C
Carbohydrate 44,64  
     of which sugars 1,79 - B
     excluding sugars 42,85 + A
Fibre 7,10 + A
Protein 10,71 + B
Salt 1,16 - D
Ingredients
Whole wheat flour, water, yeast, liquid sugar, wheat gluten, contains 2 % or less of: canola oil and/or soybean oil, sea salt, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono - and diglycerides, monocalcium phosphate, calcium sulfate, ascorbic acid), mono - and diglycerides, calcium propionate and sorbic acid (to retard spoilage), cultured wheat, vinegar, enzymes.
Additives