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0021605054908  | FR en Français

Ravioli

code-barre Barcode: 0021605054908
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 193 - B
Fat 6,43  
     of which saturates 3,57 - D
     excluding saturates 2,86 + C
Carbohydrate 24,29  
     of which sugars 2,14 - B
     excluding sugars 22,15 + B
Fibre 1,40 + A
Protein 8,57 + B
Salt 0,52 - C
Ingredients
Whole milk ricotta cheese (whey, whole milk, cream, vinegar), extra fancy durum flour (enriched with niacin, ferrous sulfate,thiamine mononitrate, riboflavin, folic acid), water, liquid pasteurized whole eggs, pecorino romano cheese (pasteurized sheep's milk, culture, salt, rennet), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent]), salt, parsley flakes, black pepper.
Additives