Ingredients
Portabella mushrooms, pepper jack cheese (cultured pasteurized milk, jalapeno peppers, salt, enzymes, potato starch and cellulose powder [added to prevent caking], natamycin [natural mold inhibitor]), tomatoes, feta cheese (pasteurized milk [cheese cultures, salt, enzymes], powdered cellulose to prevent caking, natamycin to protect flavor), panko bread crumbs (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, salt, yeast, malted barley flour, ascorbic acid [added as a dough conditioner]), sun dried tomatoes (tomatoes, contains sulfur dioxide for color retention), parsley, olive oil (olives), balsamic vinegar, basil, garlic, pepper.