Conagra Bands

Kid Cuisine

INGREDIENTS: BREADED CHICKEN BREAST NUGGET PATTIES: CHICKEN BREAST WITH RIB MEAT BREADING (WHOLE WHEAT FLOUR, SALT, BLEACHED WHEAT FLOUR, DEXTROSE, WATER, CORN STARCH, EXTRACTIVES OF PAPRIKA, YEAST, SPICES, SUGAR, AUTOLYZED YEAST EXTRACT, GUAR GUM, MODIFIED CORN STARCH, YELLOW CORN FLOUR, EXTRACTIVES OF TURMERIC, GARLIC POWDER, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICABONATE, MONOCALCIUM PHOSPHATE), WATER, CHICKEN SKIN, SOY PROTEIN CONCENTRATE, SPICE BLEND [MODIFIED CORN STARCH, SALT, GARLIC POWDER, DEXTROSE, NATURAL FLAVOR (SOY LECITHIN], ISOLATED SOY PRODUCT, BROWN SUGAR, SOY LECITHIN), CORN: CORN, WATER, SUGAR PASTA AND CHEESE SAUCE: COOKED ENRICHED PASTA (WATER, ENRICHED PASTA (DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CLUB CHEESE (PASTEURIZED CULTURED MILK, SALT ENZYMES, ANNATTO [COLOR]), PASTEURIZED PROCESS AMERICAN CHEESE SPREAD (AMERICAN CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE SKIM MILK, SALT, MILKFAT, ARTIFICIAL COLOR), SOYBEAN OIL BUTTER (CREAM, SALT), MODIFIED CORN STARCH, NONFAT DRY MILK, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, CHEDDAR CHEESE FLAVOR (CHEDDAR CHEESE PASTEURIZED MILK CHEESE CULTURE SALT, ENZYMES, WATER, BUTTERFAT, PHOSPHATES, AND LACTIC ACID), POTASSIUM CHLORIDE, SALT % DISODIUM PHOSPHATE, XANTHAN GUM, GUAR GUM, MALTODEXTRIN, BETA CAROTENE (COLOR), COOKIE PACKET: ENRICHED FLOUR (WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACI), SUGAR, CANOLA OIL, COCOA PROCESSED WITH ALKAL HIGH FRUGTOSE CORN SYRUP, CORN FLOUR, CHOCOLATE LIQUOR, SALT, DEXTROSE, SODIUM, BICARBONATE, SOY LECITHIN, NATURAL FLAVORS.