Ingredients
Crust: wheat flour, water, soybean oil, palm oil, salt, yeast, sugar, calcium propionate, l-cysteine. low moisture mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking). sauce: tomato sauce (water, tomato paste), salt, spices, dehydrated garlic. garlic bread: liquid and hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavors, beta-carotene (color), tbhq and citric acid (added to protect flavor), dimethylpolysiloxane (anti-foaming agent), corn meal, dehydrated onion, salt, dehydrated garlic, paprika, extractive of paprika, spices, parsley.
en Français