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0076779661667  | FR en Français

Dutch Maid Bakery, Chocolate Mother's Day Cake

code-barre Barcode: 0076779661667
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 427 - D
Fat 22,67  
     of which saturates 9,33 - E
     excluding saturates 13,34 + B
Carbohydrate 54,67  
     of which sugars 46,67 - E
     excluding sugars 8,00 + C
Fibre 0,30 + B
Protein 2,67 + D
Salt 0,77 - C
Ingredients
Sugar, fondant (cane syrup, corn syrup), shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil and/or palm oil, with mono - and diglycerides and polysorbate 60, tbhq, citric acid), eggs, enriched bleached wheat flour (flour, niacin, ferrous sulfate, thiamine, riboflavin and folic acid), water, nonfat milk, margarine (butter, partially hydrogenated soybean oil, soybean oil, water, partially hydrogenated cottonseed oil, salt, mano and diglycerides, calcium disodium edta added as a preservative. cooked with annatto, artificial flavor, vitamin a palmitate added), soybean oil, egg whites, cocoa (processed with alkali), rice flour, corn starch, cellulose gum, carrageenan, confectioner's glaze, titanium dioxide, gum tragacanth, xanthan gum, nonfat dry milk, food starch modified, sodium bicarbonate, distilled monoglyceride, salt, glycerine, sodium acid pyrophosphate, propylene glycol monoester, lecithin, natural and artificial flavors, vanillin extract, food starch-modified, sodium caseinate (milk), fd&c blue 1 and 2, reds 3 and 40, yellows 5 and 6, ammonium alginate, calcium alginate, gum acacia, polyglycerol ester of fatty acids.
Additives