Ingredients
Turkey meat (54,3%), water, veal fat, dextrose, Wheat proteins, stabilisers: diphosphate, tri-phosphate and polyphosphate E451, E452), salt, flavour enhancer: glutamate (E621), lactose, gelling agents: carrageenans (E407), carob flour (E410), xanthan (E415), spic?, antioxidants: sodium erythorbate (016), sodium ascorbate (E301), flavourings, vegetable fibers, praservative: sodium nitrite Conains: lactose and gluten. (E 451) , (E450) , (0%54.3) (E41() ) , (E 407) , (E 621) , (E 452) (E 301) (E316) (E 415) (E 250)