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0202154003023  | FR en Français

Pain batard

code-barre Barcode: 0202154003023
Data as of: 25/07/2019
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 306 - C
Fat 1,50  
     of which saturates 0,30 - B
     excluding saturates 1,20 + D
Carbohydrate 62,00  
     of which sugars 1,70 - B
     excluding sugars 60,30 + A
Fibre 0,00 + B
Protein 10,00 + B
Salt 1,50 - D
Ingredients
. Pote o pain blanc (Farine corde d'or de GLUEN de BCE, Farine de BLE z), enzymes alpha?anglases, herni? (40.3 cellulases,egentde traitement de la parine >ique.). eau. sel; levure) acide ascoc:
Additives