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0202517008207  | FR en Français

Pain complet

code-barre Barcode: 0202517008207
Data as of: 07/11/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 298 - C
Fat 1,50  
     of which saturates 0,30 - B
     excluding saturates 1,20 + D
Carbohydrate 56,00  
     of which sugars 1,50 - B
     excluding sugars 54,50 + A
Fibre 0,00 + B
Protein 12,00 + B
Salt 0,98 - D
Ingredients
COMPLET(PREPARATION GLUTEN) JGLUTEN de blé sel,farine de blé mes et FARINE T65 (1 906 Farine de blé( GLUTEN) ,malt de amylases, herni-cellulases et xylanases, agent de traitemeni ascorbique 2%C,elluIes vivantes de levure (farine de BLE-émulFsIfiantË471 - agent de acide ascorbi ue-enzymeshemicellutasqlipasqglucose-oxydase LOT
Additives