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0209784035097  | FR en Français

Boucherie André
Jambon cuit supérieur aux herbes 5 tranches

code-barre Barcode: 0209784035097
Data as of: 26/03/2019
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 175 - B
Fat 10,50  
     of which saturates 4,00 - D
     excluding saturates 6,50 + C
Carbohydrate 0,70  
     of which sugars 0,50 - B
     excluding sugars 0,20 + D
Fibre 0,00 + B
Protein 20,00 + A
Salt 1,80 - E
Ingredients
anMBON CUIT SUPERIEUR RIJX HERBES 5 TRRNCHES Ingrédionts jambon do porc (ori ino Franco d6Htroso, saccharoso, arômos naturots, horgos (01770 congorvatoor nitrito de sodium, antioxydant ascorbato do sodium Conditionné atmosphèro protoctrico
Additives