Ingredients
Farine de BLE (farine de BLE, GLUTEN DE BLE, farine de BLE malté, enzymes: alpha-amylases, hémi-cellulase et xylanases, agent de traitement de la farine : acide ascorbique), eau, Levain 20%(eau, produits de mouture de seigle. cultures starter), vinaigre, sel, amidon de BLE), sel, Levure, améliorant : farine de BLE (GLUTEN), émulsifiant : E471, GLUTEN de BLE, Levure seche desactivé, enzymes : glucose oxydase, hémicellulase, alpha amylase, Ligases, xylanase et cellulases, agent de traitement de La farine : acide ascorbique. malt de BLE.