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Herta
Jambon tendre noix

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	478	-	E
Fat	3,50
of which saturates	1,30	-	C
excluding saturates	2,20	+	C
Carbohydrate	0,50
of which sugars	0,50	-	B
excluding sugars	0,00	+	D
Fibre	0,50	+	B
Protein	20,00	+	A
Salt	1,90	-	E

Ingredients

jambon frais de porc, bouillon,sel dextrose de maïs, anti-oxydant : isoascorbate de sodium, conservateur : nitrite de sodium

Additives