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Lantern Post Company
Venice Bakery, Gluten-Free Margherita Pizza

code-barre Barcode: 0633090371301
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 165 - B
Fat 5,06  
     of which saturates 2,53 - C
     excluding saturates 2,53 + C
Carbohydrate 24,05  
     of which sugars 3,80 - C
     excluding sugars 20,25 + B
Fibre 1,30 + A
Protein 5,06 + C
Salt 0,63 - C
Ingredients
Gluten free crust (water, rice flour, modified rice starch, potato starch, olive oil, evaporated cane sugar, tapioca flour, potato flour, fresh yeast, salt, xanthan gum, calcium sulfate [added for freshness]), tomato sauce (organic vined-ripened ground tomatoes, organic tomato puree, salt, black pepper and oregano), mozzarella cheese (pasteurized milk, cheese cultures, salt, and enzymes), diced tomatoes.
Additives