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0657082001670  | FR en Français

Izzio Artisan Bakery
Classic Rocky Mountain Sourdough

code-barre Barcode: 0657082001670
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 232 - C
Fat 0,00  
     of which saturates 0,00 - B
     excluding saturates 0,00 + E
Carbohydrate 50,00  
     of which sugars 0,00 - A
     excluding sugars 50,00 + A
Fibre 1,80 + A
Protein 5,36 + C
Salt 1,25 - D
Ingredients
Wheat flour, water, whole wheat flour, starter [water, whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)], salt.
Additives