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Odense Marcipan
Odense, Almond Paste

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100

Element	Amount	Impact	Score
Energy (kcal)	462	-	E
Fat	23,08
of which saturates	2,56	-	C
excluding saturates	20,52	+	A
Carbohydrate	53,85
of which sugars	41,03	-	E
excluding sugars	12,82	+	B
Fibre	5,10	+	A
Protein	10,26	+	B
Salt	0,01	-	A

Ingredients

Almonds (45%), sugar, glucose syrup (from wheat), water, invertase (a natural enzyme to preserve moisture)

Additives