Ingredients
Couverture chocolate (cocoa liquor, sugar, cocoa butter, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla), wheat flour, sugar, margarine (palm oil, water, salt, mono and diglycerides, soybean lecithin, artificial color, artificial flavor, vitamin a palmitate added) heavy cream (cream and less than 0.2% of (mono and diglycerides, carrageenan, polysorbate 80, cellulose gum, guar gum) added as emulsifiers and stabilizers ), whip cream topping (water, vegetable shortening (partially hydrogenated palm kernel oil, hydrogenated coconut oil) butter, eggs, white chocolate (sugar, full cream milk powder, cocoa butter, natural vanilla, soya lecithin), dark chocolate ( sugar, cocoa mass, cocoa butter, natural vanilla, soya lecithin ) cocoa powder (high fat cocoa processed with potassium carbonate), salt.
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