Ingredients
Whole grain pasta (water, whole durum wheat flour, wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, poblano peppers, red bell peppers, half and half (milk, cream), natural **uncured bacon* (pork, water, salt, turbinado sugar, seasoning [cultured celery juice powder, sea salt]), cheddar club cheese (cheddar cheese [milk, cheese culture, salt, enzymes], water, salt, annatto [color]), cheddar cheese (milk, cultures, salt, enzymes, annatto [color]), less than 2% of romano cheese (cultured part-skim milk, salt, enzymes), bacon fat, modified food starch, vinegar, canola oil, blue cheese powder (blue cheese [milk, salt, cheese culture, enzymes]), xanthan gum, spice, mustard flour.
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