Ingredients
Crust: enriched wheat flour, (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, (b1), riboflavin (b2), folic acid), water, breadcrumbs, (bleached wheat flour, sugar, yeast, olive oil, salt, honey., sauce: tomato puree, salt, extra virgin olive oil, spices, garlic powder., mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes., smoked provolone cheese: pasteurized milk cheese culture, salt, enzymes, and natural smoke flavor., cheese and spice blend: asiago cheese (cultured raw cow's milk, aged 5 months, enzymes, salt, animal rennet., parmesan cheese: pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, modified food starch, powdered cellulose to prevent caking, and potassium sorbate to protect flavor, granulated garlic parsley, oregano basil.
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