Ingredients
Gingerbread cookies: enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid, amylase), sugar, vegetable oil shortening (palm and modified palm oil), molasses, spices (cinnamon, ginger), baking soda (leavening), salt. ready-to-use icing: confectioner's sugar (sugar, corn starch), water, vegetable shortening (hydrogenated soybean and/or cottonseed oil), corn syrup, food starch-modified (corn), salt, mono and diglycerides, titanium dioxide color, artificial flavor, citric acid, polysorbate 60, potassium sorbate (preservative). blue sugar: sugar, carnauba wax, blue 1. silver sugar: sugar, color added, confectioner's glaze, carnauba wax, blue 2, yellow 6, red 40. white sugar: sugar, color added, confectioner's glaze, carnauba wax.
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