Dean's Cake House

2 Layer Italian Cream Cake

Frosting: sugar, cream cheese (pasteurized milk & cream, nonfat milk, cheese culture, salt, carob bean gum, guar gum, xanthan gum, alginate, natural flavor), vegetable oil (partially hydrogenated soy & cottonseed), dextrose, mono & diglycerides, corn starch, soy oil, corn syrup solids, salt, natural flavor, sodium caseinate (milk), benzoic acid (preservative), polysorbate 60, lactic acid, propyl gallate (antioxidant), artificial color, pecans cake: sugar, wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, skim milk, eggs, pecans, modified corn starch, corn syrup solids, contains less than 2% of the following: coconut, whey (milk derivative), leavening (baking soda, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), salt propylene glycol mono & diesters of fats & fatty acids, mono & diglycerides, natural & artificial flavors (contains milk ingredients), sodium caseinate, honey, propylene glycol, high fructose corn syrup, wheat starch, soy lecithin, sodium stearoyl lactylate, corn syrup, soy flour, calcium stearate, artificial color (yellow 5 lake)