Ingredients
Seaweed chip (dried seaweed, brown rice flour, rice flour, gluten free tamari soy sauce [water, soybeans, salt, alcohol], corn starch, dried cane syrup solids, sesame seeds, sesame oil, granulated garlic, granulated onion, natural flavor), seasoning: korean bbq seasoning (sugar, natural bbq flavor [spice, autolyzed yeast extract, natural flavor, salt, sugar, soy sauce (soybeans, salt), maltodextrin, sesame oil, molasses], molasses powder [molasses, maltodextrin], tamari powder [tamari {soybeans, salt}, maltodextrin, salt], sea salt, vinegar powder [maltodextrin, white distilled vinegar solids], onion powder, garlic powder, spices, natural flavor), canola oil.
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