Ingredients
Gluten free all purpose mix (rice-flour, corn starch, tapioca dextrin, xanthan gum, rice extract), sour cream (cultured milk, cream, whey, food starch-modified [corn], sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, potassium sorbate), sugar, butter (cream, natural flavoring), pasteurized eggs (pasteurized liquid egg [whole egg, citric acid, 0. 1% water added as a carrier for citric acid], and/or pasteurized fresh whole egg), brown sugar (sugar, molasses), cinnamon, raisin, vanilla bean (sugar, water, vanilla extract, vanilla beans, gum tragacanth), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono phosphate), salt, sodium bicarbonate.
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