Ingredients
Light cream (cream, milk), water, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose (anti-caking agent)), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose (anti-caking agent)), enzymes modified egg yolks (egg yolk, salt, phospholipase), unsalted butter, white truffle oil (olive oil, white truffle aroma), modified cornstarch, parmigiano reggiano (cow's milk, salt, rennet, and powdered cellulose (anti-caking agent)), salt, black pepper, natural xanthan gum, disodium phosphate.
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