Ingredients
Bagel dough: enriched unbleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, fermented wheat flour (fermented wheat flour, salt), salt, garlic powder, yeast (yeast, sorbitan monostearate, ascorbic acid). beef frank: beef, water, contains 2% or less of salt, sorbitol, sodium lactate, natural flavoring, sodium phosphate, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrite. topping: topped with sesame seeds, dehydrated garlic dehydrated onions, poppy seeds, caraway seeds